Guide to Consumer Packaged Goods

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Many a chef, restaurateur, or experienced home cook has thought about bringing their great recipe to the CPG market, and for good reason: The boom in growth for the specialty foods category is both formidable and enticing!Whether you are familiar with the business of food, or a first-time entrepreneur, you will likely encounter a number of new challenges along the way. From supply chain solutions and development of packaging, to complying with a myriad of health regulations, you may have to refine your product concept several times over before you are ready to launch.

Whether your goal is to operate your own food production company; scale your product and potentially sell your business to a larger conglomerate; or simply to develop an additional revenue stream for your established restaurant, the questions you will have to answer along the way will be roughly the same.

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